Algiers Point
Algiers Point is the oldest section of Algiers and is positioned directly across the Mississippi River from the vibrant French Quarter of New Orleans. This charming neighborhood has a rich history and has been accessible from the French Quarter via the Canal Street Ferry since it began operations in 1827. The ferry service plays a crucial role in connecting these two areas, making it easy for residents and visitors to travel between them. Situated on the Westbank of New Orleans, Algiers not only offers picturesque views of the city skyline but also boasts a unique blend of historic architecture and local culture. Its close proximity to the bustling French Quarter highlights Algiers’ distinct identity while still allowing for easy access to one of New Orleans’ most famous districts.
Anodize
Anodizing is a specific process that involves immersing plain gray aluminum coins in various colored solutions, transforming them into vibrant Mardi Gras doubloons. This method not only enhances their appearance but also makes each colored coin distinct. The cost associated with these colored doubloons varies significantly; for instance, red and black doubloons generally hold higher value due to their rarity and demand compared to the standard plain anodized Mardi Gras doubloons. Each color of doubloon adds a unique aspect to the celebration, making them sought after by collectors and festival attendees alike.
Ash Wednesday
Ash Wednesday is an important day in the Christian liturgical calendar, occurring the day after Mardi Gras, which is a festive celebration marking the onset of Lent. This solemn day signifies the beginning of a period of reflection, penance, and preparation leading up to Easter Sunday. The date of Ash Wednesday varies each year because it is determined by the timing of Easter, which is celebrated on the first Sunday after the first full moon following the vernal equinox. As a result, Ash Wednesday can fall anywhere between February 4 and March 10.
On Ash Wednesday, all forms of celebration and festivity come to a halt for those observing Lent. This day is marked by congregations gathering in churches to participate in special services dedicated to reflection and repentance. During these services, a priest, minister, or occasionally an officiating layperson performs a significant ritual: they mark the foreheads of attendees with black ashes in the shape of a cross. These ashes are typically created from the burned palm branches from the previous year’s Palm Sunday.
The use of ashes serves as a powerful symbol of humility and mortality, reminding worshippers of their need for forgiveness and the temporary nature of life. Traditionally, parishioners are encouraged to keep the ash cross on their foreheads throughout the day, signifying their commitment to the Lenten season and their faith. It is customary for individuals to wash off the ashes after sundown, marking the end of the day’s observance while reflecting on the spiritual journey they are about to undertake during Lent.
Banquette
In New Orleans, the term “banquettes” is traditionally used to refer to sidewalks. This nomenclature traces back to the time of the Vieux Carré’s construction in the 18th century when the French design influence prominently shaped the city’s architecture and layout. The banquettes were designed to facilitate pedestrian movement while contributing to the unique charm of the historic district. Interestingly, although this term has historical significance, most residents of New Orleans today simply refer to them as sidewalks, showcasing the evolution of language and local vernacular over time.
Balcony
In New Orleans, balconies are renowned architectural features that extend outward from the walls of various buildings, including vibrant clubs, restaurants, and historic homes. These balconies are generally uncovered, allowing visitors to experience the fresh air and lively atmosphere of the city. Designed to accommodate both tourists and locals, they offer prime vantage points for observing the bustling streets below, particularly the iconic Bourbon Street, where pedestrians and street performers create a dynamic scene. Additionally, these balconies provide an excellent place to enjoy the colorful parades that frequently roll through the French Quarter, allowing spectators to immerse themselves in the rich culture and festivities that define this unique area of New Orleans.
Ball
A New Orleans ball, commonly referred to as a “bal masque” or a “tableau ball,” is an elegant and festive masked celebration organized by various Krewe organizations during the Carnival season. These balls are characterized by their formal attire and elaborate masks, creating an atmosphere of mystery and excitement. Each Krewe typically adopts a unique theme that guides the decorations, costumes, and overall ambiance of the event, allowing for creativity and expression.
One of the significant traditions at these balls is the presentation of the krewe’s royalty, which includes the king, queen, and other dignitaries of the krewe. This ceremonial aspect adds a sense of grandeur and highlights the importance of the krewe and its members.
While it is common for parade krewes to host their balls immediately following their parades—creating a seamless transition from the festive street celebrations to the more formal indoor festivities—this is not a strict rule. Some krewes may choose to hold their balls on different dates, allowing for various celebrations throughout the Carnival season. With their rich traditions and vibrant atmosphere, New Orleans balls are a crucial part of the city’s unique cultural heritage.
Beads
Mardi Gras beads are colorful plastic accessories that are traditionally thrown from parade floats during the festivities of Mardi Gras, a celebration known for its lively atmosphere and vibrant parades. Historically, these beads were made from glass, which gave them a more elegant appearance. However, in the 1960s, manufacturers realized that producing glass beads posed both safety risks and high production costs. The fragility of glass made it hazardous for the crowds who eagerly reached for the beads, and the expense of glass manufacturing was not sustainable for mass production. Consequently, the industry shifted to producing plastic beads, which are lightweight, durable, and inexpensive, allowing for an abundance of beads to be distributed to revelers during parades. Today, these plastic beads come in a wide variety of colors, sizes, and styles, making them a quintessential part of the Mardi Gras celebration.